The most significant event in the Eurasian livestock sector, the International Exhibition for the Meat and Poultry Industry, “Meat and Poultry Industry Russia” (MAP Russia 2026), prepares for its 2026 edition. Scheduled to take place from May 19 to 21, 2026, at the state-of-the-art Timiryazev Centre, this premier gathering promises to bring together thousands of professionals from across the entire value chain of animal protein production.
Since its founding in 2001, MAP Russia has evolved into the largest and most specialized B2B platform in Russia and the CIS for the meat and poultry sector. The 2026 edition, organized by the Asti Group Exhibition Company, marks a quarter-century of connecting industry innovators, and promises to be the most dynamic yet, with expanded international participation and a comprehensive business program designed to address the most pressing challenges facing modern livestock production.
The Only Specialized Platform for Animal Protein
What sets MAP Russia apart from the multitude of agricultural exhibitions is its unwavering focus. While many shows attempt to cover the entire agricultural spectrum, MAP Russia is singularly dedicated to enhancing the efficiency of meat and egg production. Its guiding philosophy, “from field to fork” (or “from feed to meet”) , ensures that every aspect of the production chain is represented—from the cultivation of high-quality feed crops to the final presentation of meat products to consumers.
This laser focus has made the exhibition the indispensable annual meeting point for poultry farmers, pig breeders, cattle specialists, veterinarians, feed producers, and processing technologists. In 2026, the exhibition will once again serve as the central hub where Russian producers meet global innovators to discover the technologies that will shape the future of the industry.
A Comprehensive Showcase of Innovation
The exhibition halls at the Timiryazev Centre will transform into a sprawling showcase of the entire livestock value chain. Spanning approximately 12,000 square meters of exhibition space, the event is expected to attract over 360 participating companies from 36 countries and welcome more than 10,000 targeted professional visitors.
The exposition is meticulously organized to cover the full breadth of the industry, with key thematic sections including:
Livestock and Poultry Production
- Breeding and Genetics: Purebred livestock, hatching eggs, genetic material, and breeding technologies
- Animal Housing Equipment: Modern systems for keeping poultry, pigs, and cattle, including ventilation, lighting, and climate control
- Feeding Systems: Automated feed distribution, milking equipment, and watering systems
- Manure Management: Equipment for manure removal, storage, and processing into biofertilizers
Feed and Nutrition
- Feed Production: Complete feeds, concentrates, and premises for all livestock species
- Feed Raw Materials and Additives: Grains, protein sources, vitamins, minerals, enzymes, and functional additives
- Feed Milling Equipment: Grinders, mixers, pellet mills, and complete feed mill solutions
Veterinary Medicine and Animal Health
- Veterinary Preparations: Vaccines, pharmaceuticals, and biologics for disease prevention and treatment
- Disinfection and Biosecurity: Products and equipment for maintaining farm hygiene and preventing disease introduction
- Diagnostic Equipment: Laboratory instruments for health monitoring and disease detection
Slaughter and Primary Processing
- Slaughterhouse Equipment: Stunning systems, bleeding equipment, evisceration lines, and carcass processing
- Cutting and Deboning: Automated lines for portioning, deboning, and trimming
- By-Product Processing: Equipment for processing blood, feathers, and other by-products
Meat Processing and Finished Products
- Processing Equipment: Grinders, mixers, stuffers, smokehouses, cookers, and fryers
- Ingredients and Additives: Spices, marinades, preservatives, and functional ingredients for sausage and delicatessen production
- Finished Products: A showcase of meat and poultry products from leading Russian and international producers
Packaging and Labeling
- Packaging Machinery: Vacuum packaging, modified atmosphere packaging (MAP), thermoforming lines, and tray sealers
- Labeling and Marking: Printers, applicators, and track-and-trace systems for regulatory compliance
- Packaging Materials: Films, trays, vacuum bags, and sustainable packaging solutions
Refrigeration and Cold Chain
A dedicated section, “Industriya Kholoda dlya APK & RefCold Russia,” focuses on cold chain solutions critical for maintaining product quality and safety:
- Refrigeration Equipment: Industrial refrigerators, freezers, blast chillers, and cold rooms
- Compressor Technology: Advanced compressor systems for continuous cooling
- Refrigerated Transport: Specialized vehicles and containers for temperature-controlled logistics
Automation and Digitalization
- Production Line Automation: Control systems for optimizing manufacturing processes
- Weighing and Grading: Precision scales, grading lines, and quality control instruments
- IT Solutions: Enterprise resource planning (ERP) systems, traceability platforms, and digital monitoring tools for “smart farming”
Environmental and Sustainability Solutions
- Waste Management: Equipment for processing production waste and wastewater treatment
- Bioenergy: Technologies for generating energy from manure and other organic by-products
- Eco-Friendly Practices: Solutions for reducing the environmental footprint of livestock operations
Export Development: Opportunities and Challenges
With the Russian market approaching saturation in some meat categories, export has become a strategic priority. A dedicated business session, “Opportunities and Risks for the Development of Russian Meat Product Exports,” will explore:
- Current status and promising markets for Russian meat exports
- Strategies for maintaining positions in traditional CIS markets
- The reality of pork exports to China after the first year of market access
- Export opportunities for poultry meat in the Middle East
Leading exporters including Cherkizovo Group, Miratorg will share their experiences navigating international markets.
Halal Certification and Export
A specialized session on “Export of Halal Products to OIC Countries” reflects the growing importance of this market segment. With major opportunities in the Middle East and Southeast Asia, understanding Halal certification requirements is essential for Russian exporters.
Veterinary Pharmaceuticals and Import Substitution
The session “Import Substitution in Veterinary Pharmaceuticals: New Horizons for the Russian Market” addresses the critical need for domestic production of veterinary medicines. With global supply chains under pressure, Russian companies are stepping up to fill the gap, and this session explores the opportunities and challenges.
Feed Production and Crop Farming for Livestock
Recognizing that quality meat begins with quality feed, the summit includes a dedicated session on “Current Problems of Crop Farming Development and Feed Production for Livestock and Poultry Farming,” led by Dmitry Aveltsov, Head of the Center for Agroanalytics at the Ministry of Agriculture.
MEAT BATTLE: Where Culinary Art Meets Meat Science
One of the most popular and innovative features of MAP Russia is the MEAT BATTLE—an interactive platform for the gastronomic presentation and evaluation of meat products. Far more than a simple cooking competition, the Meat Battle serves a vital market intelligence function.
In this forum, professional chefs compete to present meat products in the most appealing ways to consumers. Livestock producers and meat processing technologists observe these battles to gain insights into:
- Which cuts and carcass parts are most in demand
- How consumer preferences are evolving
- What preparation methods resonate with modern consumers
- How to adjust production and feeding practices to meet market demands
Why MAP Russia Matters Now
The timing of the 2026 exhibition could not be more critical for the Russian livestock industry. Several powerful factors are converging to reshape the sector:
Import Substitution and Technological Sovereignty
Following years of sanctions and counter-sanctions, Russia has made significant progress in domestic meat production. However, dependence on imported equipment, genetics, and veterinary pharmaceuticals remains significant in some areas. MAP Russia provides a platform for identifying new suppliers from friendly nations and supporting domestic innovators who are stepping up to fill gaps in the market.
Export Expansion
With the domestic market approaching saturation, Russian meat producers are increasingly looking outward. The opening of the Chinese market for Russian pork represents a historic opportunity, and other markets in the Middle East, Southeast Asia, and Africa offer substantial growth potential. The summit’s focus on export development reflects this strategic priority.
Biosecurity and Animal Health
Disease prevention remains a paramount concern for livestock producers. African Swine Fever (ASF), avian influenza, and other transboundary animal diseases pose constant threats. The exhibition’s strong veterinary and biosecurity focus helps producers stay current on the latest prevention and control strategies.
Sustainability and Consumer Demands
Modern consumers care not only about price and taste but also about how their food is produced. Animal welfare, environmental impact, and production transparency are increasingly important. MAP Russia addresses these concerns through its focus on sustainable production technologies, waste management, and traceability systems.
A World-Class Venue
The choice of the Timiryazev Centre as the venue for MAP Russia 2026 reflects the event’s commitment to providing an exceptional experience for both exhibitors and visitors. This modern exhibition complex, located in Moscow’s academic district, offers state-of-the-art infrastructure, spacious exhibition halls, and convenient amenities.
Exhibition Opening Hours:
- Tuesday, May 19: 10:00 – 18:00
- Wednesday, May 20: 10:00 – 18:00
- Thursday, May 21: 10:00 – 16:00
Admission is free for industry professionals with pre-registration online. The event is trade-only, restricted to business attendees.
As the livestock industry stands at the intersection of technological transformation, shifting global trade patterns, and evolving consumer demands, the need for a reliable, comprehensive, and forward-looking industry platform has never been greater. MEAT AND POULTRY INDUSTRY RUSSIA 2026 answers that call. It is the one place each year where the full force of the industry converges—from genetic suppliers to equipment manufacturers, from feed producers to processors, from Russian market leaders to international technology providers.
For livestock professionals seeking to understand the future of their industry, for equipment manufacturers looking to expand their market presence, and for buyers searching for the technologies and products that will drive their competitiveness, MAP Russia 2026 is the essential destination. Mark your calendars for May 19–21, 2026, and join the global meat and poultry community in Moscow as we build the future of animal protein production together.
